Hey, guys! Check out the newest video I just uploaded on YouTube.
We all know that the kitchen can be a very dangerous place. Kitchen accidents happen even to top chefs. Did you happen to see the Thanksgiving episode on the Food network a few years ago when celebrity chef Giada De Laurentiis sliced her finger during live filming? That hurts.
Watch this video to see how to cut spaghetti squash without cutting your fingers. And then how to quickly and easily cook your squash for a delicious side dish.
Have you ever tasted spaghetti squash? It gets its name because after it’s cooked, the inside turns into beautiful, pasta-like strands. If you close your eyes, you’ll think you’re eating angel hair pasta. That’s why you’re going to love this satisfying, healthy, low carb alternative to pasta. It’s a fun, fall dish for anyone on a gluten-free, paleo, or vegetarian diet.
Have a happy and healthy week!
P.S. If you enjoy the video, please share this post with your friends. 💕
Also, please give it a “Like” on YouTube and say “hi” in the comments. Thanks!
Like this video? Pin it!
- Make Easy Pancakes from Scratch with Leftover Gluten-Free Bread - April 24, 2023
- Spicy Salmon Bake Cups (Gluten Free And Low Carb) - December 16, 2022
- Gluten Free Baked Ziti Recipe - November 17, 2022
- Dr. Ted Naiman’s P:E Potatoes Au Gratin - August 5, 2022
- Frozen Strawberry Protein Pops - July 28, 2022
CodingShivaay (@CodingShivaay) says
Awesome video, very informative one. Let me read through rest of the articles:)
Barbara says
Thank you!
Dylan Cutler says
Spaghetti squash has to be one of my favourite fall meals. I like making boats out of them. They are so easy and nutritious! Thanks for the great video.
Barbara says
Thanks, Dylan. I’m glad that you liked the video. 🙂