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Quick Healthy Tartar Sauce

For your quick healthy tartar sauce, you will just need gluten free mayonnaise, Bragg’s apple cider vinegar, pickles, dill, parsley, and basil.
As I’ve mentioned in other recipes, raw apple cider vinegar has a host of health benefits from improving digestion to alleviating heartburn to maintaining healthy skin. Unlike other vinegar, raw apple cider vinegar alkalizes the body, balancing your pH, to help you fight off disease and inflammation.
I especially like Bragg’s because it contains the “mother” of the vinegar: strands of proteins, enzymes, and friendly bacteria. So not only are you getting all of those health benefits, but a tasty sauce to boot.
Course Side
Cuisine American
Keyword best tartar sauce, gluten free
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 100kcal

Ingredients

  • ½ cup gluten free mayonnaise we like Primal Kitchen organic mayonnaise
  • 1 tablespoon gluten free Bragg's apple cider vinegar
  • 2 tablespoons of pickles chopped
  • ¼ teaspoon dill
  • ¼ teaspoon parsley
  • ¼ teaspoon basil

Instructions

  • Stir tartar sauce ingredients together in a small bowl. Refrigerate to allow the flavors to marinate.

Nutrition

Serving: 1tablespoon | Calories: 100kcal