Healthier Homemade French Fries
These homemade french fries really are wonderfully easy to make, and they surpass restaurant fries, hands down. Crispy on the outside, fluffy inside, not a bit greasy: these healthy fries are in a category all their own.
Servings 4
Calories 350kcal
Ingredients
- 6 medium organic russet potatoes
- 3 tablespoons avocado oil
- Salt to taste
Instructions
- Peel and slice potatoes lengthwise and cut into ¼” pieces. Then rinse them to remove any excess starch. Pat dry.
- Heat avocado oil in a large skillet over medium heat.
- Add half of the potato slices and fry for 20-30 minutes, until lightly browned. Add more oil if necessary and repeat for the remaining potatoes.
- Season with salt.
Notes
Can I cook French fries in my air fryer? Yes! I toss them with a quarter cup of oil. Then, working in batches, arrange potatoes in a single layer on the bottom of your air fryer basket. Cook at 400 ℉ for 20 minutes, flipping over with tongs halfway through, until crisp and golden.
Nutrition
Calories: 350kcal
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