Skinny Low Carb Taco Bowls Recipe
Who doesn’t love a delicious, healthy meal that’s ready in just fifteen minutes? Taco bowls are always a great go-to meal for busy days because they come together so quickly.
Servings 4
Calories 305kcal
Ingredients
For spicy beef:
- 1 pound ground beef
- 2 cloves garlic minced
- 1/2 cup water
- 1/2 tablespoon oregano
- 1/2 tablespoon paprika
- 1/2 tablespoon ground coriander
- ½ teaspoon cumin
- 1 teaspoons chili powder
- 1 tablespoon Bragg's apple cider vinegar
- 1/2 teaspoon salt
For guacamole:
- 2 avocados
- 2 large garlic cloves
- juice from half of a lime
- 1 1/2 teaspoons salt
- 2 tablespoons fresh cilantro leaves or 1 teaspoon dried cilantro leaves
- diced tomatoes optional
- 1/2 cup of Salsa homemade or store bought
Then choose more fillings. For example:
- 2 cups of spinach
- 1 cup broccoli sprouts
- 1 cup tomatoes diced
Instructions
For spicy beef:
- Brown ground beef with garlic in a skillet. Then drain the fat. Add water.and spices. Cook until all the flavors have blended together. Finally, splash with vinegar and stir.1 pound ground beef, 2 cloves garlic, 1/2 cup water, 1/2 tablespoon oregano, 1/2 tablespoon paprika, 1/2 tablespoon ground coriander, ½ teaspoon cumin, 1 teaspoons chili powder, 1 tablespoon Bragg's apple cider vinegar, 1/2 teaspoon salt
For guacamole:
- First peel and mash avocados with a fork in a large bowl. Then whisk together with chopped garlic cloves, fresh squeezed lime juice, chopped cilantro, tomatoes. and salt.2 avocados, 2 large garlic cloves, juice from half of a lime, 2 tablespoons fresh cilantro leaves or 1 teaspoon dried cilantro leaves, diced tomatoes, 1 1/2 teaspoons salt
For each bowl:
- Spoon a quarter of the spicy beef into each bowl. Then, add 2 tablespoons of guacamole, 1/2 cup spinach, 1/4 cup sprouts, 1/4 cup diced tomatoes, and 2 tablespoons of salsa to each bowl. Serve with lime wedges and enjoy.
Notes
- Can I adjust the spiciness of the meat? Absolutely! Adjust the spice level to your preference by adding more or less seasoning like chili powder or cayenne pepper.
- Are there alternatives to beef for the spicy meat? Yes, you can use ground turkey, chicken for a lighter option.
- Are broccoli sprouts necessary? While broccoli sprouts add a crunchy texture and nutritional boost, you can omit them or substitute with lettuce, cabbage, or any other greens you prefer.
- Can I make taco bowls ahead of time? Yes, you can prepare the components ahead and assemble just before serving to maintain freshness and prevent sogginess.
- How do I store leftover taco bowls? Store leftovers in airtight containers in the refrigerator for up to 2-3 days.
Nutrition
Calories: 305kcal | Carbohydrates: 7.8g
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