You’ve just got to try this delicious hot open faced turkey sandwich. So good.
It’s the day after Thanksgiving, and we’re looking for creative ways to enjoy all of that leftover turkey. This gluten free hot open turkey sandwich is easy to make and sure to be a big hit.
You can make many different kinds of sandwiches with gluten free bread. Some of our favorites are Udi’s bread, Against the grain rolls, and the newest favorite: The Paleo Bread.
Ready to make a delicious recipe idea for gluten free hot open turkey sandwiches? Let’s go.
Ingredients
All you’ll need is leftover turkey, gravy, and bread.
Instructions with step by step images
Heat gravy in a skillet until bubbly. Add slices of turkey to the gravy. Cook until meat is heated through.
Place bread on each plate and spoon gravy on top.
Then, top with turkey and more gravy. Yum.
Pro tips and recipe notes
Toasting your bread before assembling your sandwich brings out the flavor and adds a little crunch.
You may also pile on any other leftovers along with the turkey. How about some leftover gluten free stuffing or leftover cranberry sauce? Homemade cranberry sauce recipe is in this post.😊
More leftover turkey sandwich ideas
Turkey panini Layer roast turkey and swiss cheese on Udi’s bread, spread with pesto sauce, then grill or cook in a panini press until the bread is crisp and the cheese has melted.
Turkey on a roll Slice open delicious Against the grain gluten free rolls, pop in the toaster and spread with butter, sprinkle with garlic powder and add turkey slices ( if you prefer, spread with mayonnaise)
Turkey, Bacon, Swiss Cheese Melt Half the fun is piling on all of the ingredients.
And, of course, any of these sandwiches can be made with chicken as well.
Now grab a knife and fork and dig in.
You’re going to love this hot open turkey sandwich treat. Why wait for Thanksgiving leftovers? Make it today.
P.S. If you make this, share your snap on Instagram and tag #glutenfreehomestead. I always love seeing your photos.
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Savory Turkey Wings With Homemade Cranberry Sauce Turkey wings are huge compared to chicken wings and much meatier. If you’re a wings lover, you’ve got to try these juicy turkey wings.
Gluten Free Turkey Tetrazzini This is a delicious combination of spaghetti and turkey in butter cream sauce; another great way to use up turkey leftovers. It’s so good.
Cheesy Cauliflower With Ham Casserole (Low Carb) A great way to use up ham leftovers!
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Gluten Free Hot Open Turkey Sandwich
Ingredients
- 1 pound cooked turkey meat sliced
- 1/2 cup gluten free gravy
- 4 slices of gluten free bread
Instructions
- Heat gravy in a skillet until bubbly. Add slices of turkey to the gravy. Cook until meat is heated through. Arrange bread on each plate and spoon gravy on top. Then, top with turkey and more gravy.
Notes
- Toasting your bread before assembling your sandwich brings out the flavor and adds a little crunch.
- You may also pile on any other leftovers along with the turkey. How about some leftover gluten free stuffing or leftover cranberry sauce? Homemade cranberry sauce recipe is in this post.🙂
More leftover turkey sandwich ideas
- Turkey panini Layer roast turkey and swiss cheese on Udi's bread, spread with pesto sauce, then grill or cook in a panini press until the bread is crisp and the cheese has melted.
- Turkey on a roll Slice open delicious Against the grain gluten free rolls, pop in the toaster and spread with butter, sprinkle with garlic powder and add turkey slices ( if you prefer, spread with mayonnaise)
- And, of course, any of these sandwiches can be made with chicken as well.
Nutrition
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Carissa Pelletier says
What a great use of all of those leftovers and gluten free too. The panini sounds especially delicious!
Barbara says
Thanks, Carissa.
Joyce says
Hot turkey sandwiches were one thing I missed when I first went gluten free and hadn’t yet found a bread I liked. Glad it’s becoming more of an option now. And I love some of your other ideas, too.
Barbara says
Glad you stopped by. I want to show people how to change over to gluten free cooking easily with tasty, healthy and quick recipes so you can get back to doing what you enjoy. We tried a lot of breads and settled on these, unanimously.