Thinly sliced potatoes are layered in a creamy low-fat yogurt and cheddar cheese sauce and then topped with low-fat Mozzarella and Parmesan cheese for a delicious and healthy high-protein potatoes au gratin casserole. Today, Barbara and I (John) will be reviewing a potatoes au gratin recipe that Dr. Ted Naiman featured on his twitter account….
Reviews
Welcome to our comprehensive reviews, where we delve into the world of wellness living! At Gluten Free Homestead, we're dedicated to providing in-depth reviews of various products and services that cater to a gluten-free and wellness lifestyle.
Our broad approach covers gluten-free frozen and boxed grocery foods, cookware, kitchen appliances, restaurants, makeup, and even why we bought a Sleep EZ mattress ensuring you make well-informed decisions for your wellness journey.
- Gluten free foods: We taste-test and evaluate convenient options, offering our expert opinions of gluten-free frozen pizza, rolls, pasta, desserts and more.
- Cookware: Your kitchen is the heart of nutritious cooking, and having the right tools is essential. Our reviews provide you with valuable insights into the best cookware and appliances that make your culinary adventures a breeze.
- Behind-the-Scenes Cooking Videos: In addition to product reviews, we provide a sneak peek into our setup for making cooking videos. Learn about our equipment, filming techniques, and tips for creating mouthwatering dishes from the comfort of your kitchen.
You'll gain access to a wealth of information in this dedicated "Reviews" archive. Start exploring today!
How We Make Overhead Cooking Videos
Have you ever seen one of those fun overhead food cooking videos by Tasty and wondered how you could make one for your food blog too? While photographs can show your readers a glimpse of each step in your recipe, it’s not quite the same as being able to see someone making the recipe in…
Why We Bought a Sleep EZ 100% Natural Latex Mattress [Review]
I promised myself that I would wait 6 months before I wrote this post. Now that it’s been 6 months since my family’s been sleeping on our Sleep EZ mattresses, I’m ready to give you the low-down on what we think about them and how we came to the decision to buy an organic…
Savory Steak Roll-Ups: A Culinary Adventure With Xtrema Ceramic Cookware
When shopping for cookware, I look for pots and pans that are durable, healthy to cook with, and that I can clean easily. For years, I tried to avoid aluminum pans by cooking with cast iron. Pans containing aluminum are risky to cook with because the aluminum can leach into the food (that means they can be unhealthy and change the taste of your food too!).
Quick Pan Seared Pork Chops + ButcherBox Review
A little while back, a subscription meat delivery company called ButcherBox contacted me, asking if they could include my Slow Cooker Pork Osso Buco recipe in one of their upcoming subscription boxes. Of course, I said yes. I was so excited to share this delicious recipe with more people.
I Love My Simplehuman Trash Can
Now isn’t that a ridiculous headline. But sometimes you’ve “gotta call ’em as you see ’em.” Two years ago, Barbara returned home from Bed, Bath & Beyond clutching a big box. “John,” she yelled, “you’ve got to see this. I found the Lamborghini of garbage cans.”
Healthy And Tasty Primal Kitchen Mayo Review
Here’s my candid Primal Kitchen Mayo review. Its health advantages surpass those of other commercially available mayonnaises, and it boasts a refreshing, indulgent tang. Primal Kitchen is SO generous that they are doing a special discount for all of my readers! If you decide to try any of their products, please use this affiliate link and…
Review: La Pasta Gluten Free Cheese Ravioli
This is my unbiased review of La Pasta Gluten Free Ravioli. Bon Appetit! I rarely eat pasta anymore so I usually quickly pass by the pasta aisle of my local natural organic grocery store. Since going on a gluten free diet, I just never was thrilled with the taste of gluten free pasta. Maybe I just have…
By The Way Bakery: A Must-Visit Gluten Free Bakery in Manhattan
A new gluten and dairy free bakery opened this past October on New York City’s Upper East Side. Located on Lexington Avenue between 83rd and 84th Street, By The Way Bakery is a must-visit destination for gluten free foodies. Step into the little shop, and you are greeted by the heavenly fragrance of an assortment of…
Is Your Lipstick Gluten-Free?
An article by Nicole on whether we should be using gluten free makeup. When I adopted a completely gluten free diet, it was quite an adventure making sure that every product that I bought did not contain any gluten. Gluten is a composite of proteins found in wheat. And let’s face it. It can be quite sneaky. Imagine…
Gluten Free Dining at Colors Restaurant, NYC
If you’re ever in New York City, make sure to take a trip to the little Manhattan neighborhood north of Houston Street known as NoHo. Tucked away on Lafayette in between 4th Street and Astor Place is Colors, a 100% gluten-free restaurant. This is the gluten-free foodie’s dream come true: a night out enjoying a wonderful…
Citi Field New Food Stands: A Home Run For Gluten Free Fans
Woo Hoo! Citi Field now has gluten free food stands. Among other options, we enjoyed gluten free sausage with peppers at the baseball game. Go ahead, it’s gluten free! One warm evening this past summer, my husband surprised our family with last minute tickets to a Mets baseball game. Don’t you just love surprises? We…
Blendtec versus Vitamix Showdown Review
Here is my unbiased review of Blendtec vs. Vitamix super blenders. Explore the key differences, features, and find your ideal blender companion for cooking mastery. I love crafting new smoothie recipes with organic fruits and vegetables. They’re the perfect way to incorporate more healing nutrients and fibers into one’s diet. When the folks at Blendtec contacted…
Review: Pastosa Gluten Free Cheese Ravioli
Check out my unbiased review of family-owned Pastosa gluten free ravioli and find out why their authentic Italian ravioli are a must-try for gluten free pasta lovers. What’s for dinner tonight? How about a plateful of tender ravioli filled with creamy ricotta and Romano cheese and topped with a rich, thick tomato sauce? Thanks to…
Review: Bareburger Restaurant
As much as I love cooking and creating new recipes, sometimes it is very nice to spend the evening dining out at a restaurant, especially one that offers gluten free options on the menu. When a new restaurant called Bareburger recently opened in our neighborhood advertizing grass-fed burgers on gluten free hamburger buns, my family…
Review: Cup 4 Cup Gluten Free Chocolate Brownie Mix
Here’s my unbiased review of Cup 4 Cup Gluten Free Brownie mix. With the string of snowstorms that have hit the Northeast over the past number of weeks, we have found ourselves snowed in on a number of wintry evenings. What better way to make the most of these impromptu holidays than gathering around the…
Review: Bell & Evans Gluten Free Breaded Chicken Breast Nuggets
This is my unbiased review of Bell & Evans gluten free breaded chicken breast nuggets. When young children are diagnosed with celiac disease or gluten sensitivity, switching to a gluten free diet can be difficult. It is hard to find alternatives to their favorite foods. That’s why I’m always excited when I discover kid-friendly gluten…
Review: Against the Grain Rolls
Here’s my review of gluten free Against the Grain Rolls including recipes for three savory and simple gluten free sandwiches you’ll love. For those of us who often don’t have enough time to bake our own bread, finding the best tasting gluten free brand is a bit of an adventure. There are so many different…
Review: Amy’s Frozen Gluten Free Rice Mac & Cheese
Here’s my review of Amy’s Frozen Mac & Cheese (gluten free). It’s a big favorite with my family. Mac & cheese is definitely one of our favorite comfort foods, especially as a warm meal on a frigid, winter afternoon. This week we’ve been enjoying Amy’s Rice Mac & Cheese. Unlike Annie’s Rice Pasta & Cheddar…
Review: Udi’s Gluten Free Frozen Pizza
Pizza is undoubtedly one of the most difficult foods to recreate sans wheat. Since going gluten free, my family has tried many different gluten free pizzas in search of one that would taste like those pies we remembered from our pre gluten free days. Several weeks ago, I noticed that my local supermarket had begun…
Review: Joan’s Frozen Gluten Free Bagels
Update: Joan’s Frozen GF bagels are no longer available. We have been going with Trader Joe’s and Whole Foods brands. However, they are not exactly the same as Joan’s frozen dough. My family has always had a special place for bagels on our breakfast menu. I remember walking to the bagel shop with my family and…
Gluten Free Chocolate Cream Pie with MI-DEL’s Graham Style Pie Crust
Gluten Free Chocolate Cream Pie with MI-DEL’s Graham Style Pie Crust is every chocolate lover’s dream pie. And it’s so easy to make. If you need to whip up a quick and easy dessert to top off your Christmas feast (or any special occasion meal), this delicious gluten free chocolate cream pie with store-bought graham-style…
Review: Annie’s Rice Pasta & Cheddar Gluten Free Macaroni & Cheese
Here’s my unbiased review of Annie’s rice pasta & cheddar gluten free macaroni & cheese. I’m including cooking tips for a healthy all natural, easy gluten free meal. Macaroni and cheese is undoubtedly a staple of childhood. It’s quick and easy to prepare, and both parents and kids love how delicious it tastes. No one…
Gluten Free Pizza In 5 Easy Steps
Homemade gluten free pizza is fun and easy to make. Come and see my cooking video and make some pizza. Following a gluten free diet, doesn’t mean giving up your traditional pizza night. However, poor tasting, dry crumbling or chewy crust ruins the pizza experience and makes you feel like throwing in the towel. Against…
Review: Tasty Gluten Free Hotdog on a Gluten Free Bun
Here’s my review for a tasty gluten-free hotdog on a gluten-free bun. Plus I’ve included fun activities for gluten-free kids. Kids love hotdogs. So I’m adding this review to my gluten-free food reviews along with my gluten free dinner options and tasty lunch recipes just for you. It’s a deliciously satisfying option that both kids and…
Gluten Free at the Ballgame
Recently, my family and I went to a New York Yankees baseball game. It was our first time visiting the new stadium. Of course, it’s no longer the actual house that Ruth built, but we were still impressed. Especially when we discovered the gluten free hot dog stand, we were truly satisfied. Hotdogs are undoubtedly…
Review: Joan’s Gluten Free Italian Bread
Update: Joan’s Frozen gluten free Italian bread is no longer available. We have been going with Schar Ciabatta or Baguettes or Udi Baguettes. However, they are not exactly the same as Joan’s frozen dough. When I was growing up, there was a wholesale bakery on Main Street in my hometown where you could buy fresh…
Review: Gluten Free Chicken Dumplings
Here’s my review of Feel Good Foods’ Gluten-Free Chicken Dumplings, an ideal lunch option. My kids adore them—they taste just like authentic Chinese wontons. Gluten Free Chicken Dumplings are from Feel Good Foods. They use antibiotic free and hormone free chicken, no GMO, no MSG, no preservatives and no artificial flavors. Now, I like that. …
Review: Betty Crocker Gluten Free Chocolate Chip Cookie Mix
This is my unbiased review of Betty Crocker GF Chocolate Chip Cookie Mix. It’s easy to follow for great tasting cookies. Tonight my children surprised me with a plate of chocolate chip cookies. I heard whispering and laughter coming from the kitchen and the next thing I knew there were fresh baked cookies for me…
Gluten Free Quick Garlic Bread
Gluten free quick garlic bread is easy to make beginning with frozen crusty Against the Grain rolls. When I found out most of my family had non-celiac gluten sensitivity, over 10 years ago, there were not as many choices for gluten free bread as there are today. Often times your gluten free bread would fall…
Vitamix Unleashed: A Comprehensive Review and a Refreshing Gluten Free Smoothie
Vitamix for gluten free smoothies quickly blends whole foods in smoothies and even soups and frozen desserts. Embracing a gluten-free diet marked a pivotal moment for us. As we started on this path, a profound realization dawned upon us – the transformative potential of raw foods enriched with their innate enzymes and nutrients to facilitate…